All Wines

Wines of the House of Bread & Wine — local grape varieties from Inner Kartli, fermented and aged the traditional way, in clay qvevri and in steel.

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9 products

Deep ruby, refined aromas of black and red berries, velvety tannins.

Amber dry from Shertuli, where the two Liakhvi rivers meet. Six months in qvevri.

Amber dry; varietal aromas balanced with gentle tannins and refined acidity.

Citrus, tropical fruit, white peach and delicate floral notes; fresh and mineral.

Green apple, pear and light citrus; lively, balanced acidity and a long finish.

Two native Kartli reds in one dry wine, rounded by oak ageing.

A fresh everyday white from Kartli's two signature varieties.

Amber dry qvevri wine — the traditional method at an everyday price.

Kartli's flagship red variety, fermented in qvevri.